Olio Vù will participate in the Olio in città event
This evening Olio Vù will take part in the event #OlioinCittà, organised by Gambero Rosso, inside the City of Taste in Rome.
The event will bring together the best Italian extra virgin Olive Oil producers, as well as the winners of the Oli d’Italia 2017 guide. An oil tasting of #OlioVù product, including the award-winning Coratina, will begin at 6.30 p.m.
OILS OF ITALY - GAMBERO ROSSO
Our Monocultivar Coratina among the best oils of Italy
A preview of the guide to the best Oils of Italy 2017 by Gambero Rosso has been published.
Our Monocultivar Coratina conquers the three Leaves, the top award, and ranks among the best Italian olive oils.
A great acknowledgement to the work and passion of all of us Frantoiani the Vulture.
OLIO OFFICINA FESTIVAL
Olio Vù supports the sixth edition
Olio Vù will return to Milan for the sixth edition of Olio Officina Festival, which will take place as every year in the halls and in the cloister of Palazzo delle Stelline from Thursday 2nd to Saturday 4th of February, 2017. The main theme of this edition is "Energia! Olio in movimento"a celebration of the nutritional and energetic virtues of this precious nourishment.
Olio Vù will preview its new Vù BIO extravergin oil at Biolife
Biolife, the fair dedicated to regional organic specialties that will be held in Bolzano from 10th to 13th November, where Vu Oil will preview its new Vù BIO. Biolife is a moment of encounter between visitors and operators, but especially among those who love the land and work in full respect of nature, and those who interpret cooking and good food as an art to be preserved.
You will find Olio Vù at Basilicata BIO, Sector AB, Area B07-20.
See you there!
OLIO VU’ IN THE SLOW FOOD EXTRA-VIRGIN OLIVE OIL GUIDE 2016
Olio Vù is now in the Slow Food extra-virgin olive oil guide 2016.
The new edition reviews the best Italian extra-virgin olive oils, describing the organoleptic properties of 1075 high quality oils produced by 745 companies.
For 16 years more than 100 experts have evaluated, for every olive grove and for every region, the most reliable companies, tasting all the products in order to describe them in the guide.
Olio Vù has been selected, thanks to its particular characteristics, as one of the most representative Italian extra-virgin olive oil.
VIVANDA - TASTE THE MED
Malta, MFCC, ta’ Qali
Olio Vù among the excellence of the Mediterranean
From February 18th to February 21st, the culinary international event VIVANDA will take place in Malta. Focused on Euro Mediterranean gastronomical traditions, cultures and innovations, Vivanda will give to hundreds of trade visitors the opportunity to encounter innovations in the world of food and drink. Various chefs challenges are held, during which local and foreign chefs compete to win prestigious awards and accolades, all under the patronage of the World Association of Chefs Societies - WACS. On this occasion, Olio Vu will be present to bring to the attention of the international public all the quality and innovative spirit of the Vùlture oil culture.
The Olive Oil Forms
PREV | NEXT
Olio Vù best packaging at Olio Officina Festival
Olio Vù was honoured during the Olio Officina Festival 2016 for the competition "The olive oil forms" for the categories "Horeca and mass retail channels category". The purpose of the contest was to emphasize the importance of design and packaging, even in bottles of oil, distinctive element that helps the consumer to appreciate the product as real food to taste, leading to a new experience sensorial.
OLIO OFFICINA FESTIVAL
Milan, Palazzo delle Stelline
Olio Vù supports the fifth edition
Olio Vù will be present in Milan on the occasion of the fifth edition of Olio Officina Festival, a national event about the olive oil's world. This year the main theme is focused on "Avanguard. The oil of the future" and wants to bring attention to the evolution of the sector and on the research of an increasingly high quality. During these days there will be cooking shows, discussions and tastings.
PREV | NEXT
Official launch of the Vùlture PDO olive oil
Official presentation of the new Consortium of extra virgin olive oil makers from the Vulture region: Vù is the first and only oil of the Basilicata to have earned the prestigious ‘Vulture PDO’ designation.
the Vùlture olive oil, an expression of its territory
The event will focus on the presentation of the culinary delicacies of the Basilicata region and will showcase the territory of the Vulture through videos and photo installations. The hosted tasting will demonstrate the specific characteristics of the extra virgin olive oil coming from this territory.